Everest Enterprises Limited, or simply “Everest,” is a Kenyan- and family-owned business deeply rooted in the country’s horticultural and floricultural heritage.
Incorporated on 19th May 1988, Everest began its journey exporting fresh vegetables and fruits from Kenya to international markets. What started as a family dream has grown into a trusted agricultural enterprise known for quality, consistency, and sustainable partnerships across the value chain.
Our success story is built on two timeless principles integrity and unity, that guide how we engage our clients, support our farmers, and empower our employees.
At the heart of Everest’s growth are our small-holder farmers and dedicated employees. We work closely with small holder farmers across Kenya, providing training, technical assistance, and reliable market access. Our employees embody our values, passionate, skilled, and committed to excellence at every stage.
In 2014, Everest ventured into flower exports, introducing innovation and diversification to meet evolving global demand. Today, we continue to blend our deep agricultural roots with modern practices to deliver safe, traceable, and premium-quality produce to the world.
